Cocktail masterclass booking software for Ireland.
Sell the stations you can actually work, take a group’s places in one booking, and let every place count against the bar you really have.
Start with Google- A place is a station at the bar
- One shaker, one place, no extras
- A group’s places go in together
- Classes open on the tutor’s hours
- Confirmations and reminders by email
Online booking
The station is what is being sold
A guest books Friday, takes a pair of stations for the two of them, and the number left at the bar comes down on the page straight away.
Learn moreOne shared day
The night’s stations, filled or free
One day carries every class, the bartender on it and the stations already gone, so a busy Friday and a slow Tuesday both read at a glance.
Learn moreBuilt for you
Built for every kind of cocktail masterclass business
Cocktail basics
Shaker, jigger, strainer, one station each. The final station booked closes the class, instead of the bar being rearranged for a straggler.
Stirred classics
Mixing glass, bar spoon and proper ice per person. Stations are what you sell, so the ice order follows the bookings.
Irish whiskey cocktails
A whiskey-led class needs the bottles in early, and the booked stations say how many measures are actually being poured.
Seasonal menu nights
A menu that moves with the season. Run a smaller class and the stations still free stay bookable right beside it.
Private groups in the function room
One booking holds every station for the afternoon, and whatever has been paid sits on that same record.
Office parties
A dozen from one office on a single card. The stations go together, and nobody has to ring the bar to check.
Hen and stag nights
A hen or stag group books the class out in one booking, so the bar is theirs and no stranger is left at the last station.
Weekend masterclasses
Two Saturday classes back to back. Each holds its own stations, so the reset between them has a real gap around it.
The bar sets the number, not the room.
Capacity is the stations you can genuinely work, so a late tenth guest is not parked down at the service end with a jug and a spoon.
Options, with Pro
Drop-in classes, a standing weekly place, a private group in the function room and a four-week course sit on one list. Anything past a standard station, or the whole bar taken out, goes on a quote.
- Masterclass · 16 placesPer person€1,360
- Spirits & garnishBar€420
- Room hire · 3 hrsVenue€300
See it in action
Every booking, in one app.
Schedule
Groups and public nights on one bar
A private hen party in the afternoon and a public class in the evening sit on the same view with their numbers, so you can see the bar is committed twice before you order citrus.
Instant booking
Nine messages replaced by one booking
The organiser picks eight places and is charged the per-person price for all eight in a single transaction, so the group size is fixed and paid before you hold a Saturday for it.
- Masterclass · 16 placesPer person€1,360
- Spirits & garnishBar€420
- Room hire · 3 hrsVenue€300
Get paid
A prime night held by real money
Take a deposit or the full amount at booking, so the Saturday is committed before you turn away the next enquiry. A corporate night is quoted with room hire and spirits itemised.
Less admin, more bookings
Made for cocktail masterclass businesses
Batch to the number, not a guess
The day lists each class, the bartender on it, the stations still open and who has paid, which is where the prep list starts.
- The number is already firmConfirmed stations sit in the count, so citrus, ice and bottles are bought against real bookings rather than a hopeful figure from Wednesday.
- The tutor is actually freeWorking hours and class assignments mean a Friday only opens when the bartender meant to run it is available.
- Regulars are already downWeekly and monthly bookings land in the coming weeks by themselves, without the same name being typed back in.
The final station closes the class
Guests see the stations genuinely left. Once the last is taken, the class stops selling instead of squeezing one more in.
- The public number is the real oneThe stations left read the same on the booking page and on your day, including several taken at once by a group.
- No extra place at the endA full class stays full. The stop protects the bar, the ice and everyone’s view of what the tutor is doing with their hands.
- Quiet nights stay bookableA half-full Tuesday sits beside a sold-out Saturday, so the class with places left is easy to pick out.
Paid or not, it shows on the station
Card with Pro, or cash and bank transfer recorded by hand on Free, and the paid mark stays on the station that was taken.
- Paid as the station is takenWith Pro the card is taken while the station is chosen, so the class list and the paid marks arrive together.
- Paid at the counter still landsA guest settling at the bar is written down on Free, and the booking carries that payment like it would any other.
- A private night gets a quoteThe tutor’s hours, the spirits, the glassware and the extra half hour are listed, and the agreed figure stays with the booking.
Start taking cocktail masterclass bookings today
Set up in minutes. 200 bookings a month free, no card needed.
One app for every booking
Everything you need to run your cocktail masterclass business.
Capacity that holds
Capacity is the stations you can work. Confirmed bookings take it down, and the class stops selling on the very last shaker there.
Email reminders
Confirmation goes out on booking, and the reminders you switch on carry the time and the address, so the bar phone stays quiet.
Common questions.
Yes. Capacity is the stations you can work, confirmed bookings bring it down, and selling stops once the last one is taken.
Yes. A booking can hold more than one station, and each station counts against the same class capacity.
Yes. A standing weekly or monthly booking can run on, end on a date, or end after a chosen number of classes.
The station returns to the class, the number left goes back up, and the day still shows what the prep should be built on.
Yes. Switch on the confirmation and reminder emails, and each guest is sent the start time and the address automatically.
With Pro the full class fee is taken by card at booking. On Free the cash or bank transfer is recorded by hand.