
Book workplace food delivery online and keep service windows, loading access and seasonal demand visible before the crew commits.
Bookings
Customers book workplace food delivery online. Keep date, venue and delivery and service slot together for campus and rooftop events.
Learn moreSchedule
Block kitchen prep, loading, arrival and room setup for campus and rooftop events. Travel and setup cannot quietly create a clash.
Learn moreHead count, level, contact and the time it has to be on the table, collected as part of the order rather than won back over three replies.
Not a person who moves jobs and not an address typed twice. The dock, the lift and the person who meets you stay on the record between orders.
Every order this building has placed, in order, so the next one starts from the last rather than from an empty message and a good memory.
A standing order places itself out across the month carrying its own head count, floor and window. Change one week and the rest of the series is untouched; end it on a date, after a count, or leave it running.
A series is not a note in a diary. Every service in it is its own booking with its own window, so one week can move without unpicking the arrangement.
Availability reflects kitchen prep, loading, arrival and room setup for campus and rooftop events, not an optimistic gap between two events.
Reserve the working span for workplace food delivery on campus and rooftop events, including setup and pack-down customers rarely see.
Use standing bookings for repeat office catering order work on campus and rooftop events and choose how each series should finish.
Use coupons when a softer campus and rooftop events date needs a nudge for the office catering order, without changing the diary.
See whether the office catering invoice was recorded before the crew commits time and equipment to campus and rooftop events.
Mark cash or bank transfer against the office catering order for campus and rooftop events when the organizer settles that way.
Take full online card payment when the event order is approved and keep it linked to the office catering order instead of matching it later.
Keep the estimate, service details and payment status near the office catering order diary entry for campus and rooftop events.
Built for the standing order
Hold boardroom lunches, the campus loading and delivery and service slot on one record, so the crew arrives with the right brief.
Hold team breakfasts, the planner handoff and delivery and service slot on one record, so the crew arrives with the right brief.
Hold training days, the large guest count and delivery and service slot on one record, so the crew arrives with the right brief.
Hold town halls, the park permit time and delivery and service slot on one record, so the crew arrives with the right brief.
Hold client meetings, the rooftop access and delivery and service slot on one record, so the crew arrives with the right brief.
Hold regular office drops, the service window and delivery and service slot on one record, so the crew arrives with the right brief.
Hold late-working meals, the crew call and delivery and service slot on one record, so the crew arrives with the right brief.
Hold company celebrations, the multi-day program and delivery and service slot on one record, so the crew arrives with the right brief.
Keep the office catering order, venue time and organizer notes close while the crew handles campus and rooftop events.
One app for the whole job
Commit the delivery and service slot to the confirmed service window for campus and rooftop events. That capacity disappears from public availability.
Email reminders give campus and rooftop events times and access details. The organizer can confirm access before the delivery and service slot is due.
Share the delivery and service slot, call time and service notes for campus and rooftop events. Everyone sees one brief before prep, loading or handover.
Add your whole team and get booking for nothing.
As you grow with us you can go Pro.
Yes. They choose a real date and window for campus and rooftop events; confirmation removes the delivery and service slot capacity from public availability.
Yes. Hold that span around the office catering order so the public diary reflects the day your crew can cover on campus and rooftop events.
Yes. A weekly or monthly workplace food delivery series for campus and rooftop events may run indefinitely, finish on a date or stop after a chosen count.
Prepare the estimate around headcount, menu, dietary mix and delivery window for campus and rooftop events and keep that scope with the office catering order record.
Pro takes full online card payment for the office catering invoice on campus and rooftop events. On Free, record cash and bank transfer against the office catering order.
Yes. Team visibility keeps the delivery and service slot, organizer notes and arrival time together for the crew handling campus and rooftop events.